With this popular TikTok Cinnamon Rolls Recipe you can make cinnamon rolls that taste just like Cinnabon at home. Delicious and easy to make!
I’ve always been a fan of Cinnabon cinnamon rolls. Every time I walked past them at the mall it’s hard to resist their gooey center, warm cinnamon and sugar filling, and creamy frosting.
When I stumbled upon a viral TikTok recipe that claimed to taste just like Cinnabon, I knew I had to try my spin on it using this Tiktok hack.
After a few tweaks and modifications, I was able to create the perfect TikTok cinnamon roll that tastes just like Cinnabon.
Even my family agrees that these are even better than the real thing. Plus, it can save you money and you don’t have to drive to go get it. Let’s make some cinnamon rolls!
Why You’ll Love This Recipe
- It’s super easy to make. You just need store bought cinnamon rolls and a few other simple ingredients.
- It’s perfect for a quick snack or breakfast. You can have these ready in just a few minutes!
- They’re so delicious! The combination of the soft, fluffy rolls with the sweet and sticky cinnamon filling is irresistible.
What You Need
- Refrigerated jumbo cinnamon rolls
- Heavy cream
- Butter
- Cinnamon
- Light brown sugar
- Powdered sugar
- Cream cheese
- ️Icing that comes with the cinnamon rolls
Recipe Variations
- Add more cinnamon: If you like the taste of cinnamon you can add a little bit more to the mix or sprinkle some over top before baking.
- Use a different type of frosting: Instead of the classic cream cheese frosting, try using a different type of frosting, such as caramel or chocolate, to top your cinnamon rolls.
- Add mix-ins: Add some fun mix-ins to your cinnamon rolls, such as pecans or walnuts, to add some extra flavor and texture.
How to Make TikTok Cinnamon Rolls
- Preheat oven to 350 degrees F. Prepare a baking dish with cooking spray.
- Place the cinnamon rolls in the dish as close to each other as you can get them.
- Pour the heavy cream over top making sure to get in between each cinnamon roll.
- In a bowl, mix together the melted butter, brown sugar and cinnamon together.
- Pour the mixture over top, cover with foil and bake for 28 minutes. Remove foil and bake for about another 6 minutes.
- In a bowl, add powdered sugar, cream cheese and the icing that came with the cinnamon rolls. Mix together with an electric mixture until creamy and smooth.
- Spread over top while cinnamon rolls are warm. Serve and enjoy!
Recipe Tips
- Prepare the baking dish with cooking spray to prevent from sticking.
- Be sure to preheat the oven to ensure even cooking and the topping is melted and gooey.
- Don’t skip the heavy cream as this is the Tiktok hack to make them taste just like Cinnabon cinnamon rolls.
- Use a baking dish that’s not too large but the right size where all the cinnamon rolls are close to each other to help absorb the heavy cream easier.
Storing Leftovers
Store any remaining leftovers in an airtight container in the fridge for up to 3 days. Heat in microwave to desired temperature.
FAQs
What kind of cinnamon rolls should I use?
The jumbo cinnamon rolls will resemble the size of the Cinnabon rolls but you could also use the smaller one. If you use the smaller ones, don’t pour the entire heavy cream amount as listed above over top as it will be too soupy. You may need to reduce the cooking time also.
Why add heavy cream to cinnamon rolls?
The heavy cream makes them more moist and fluffy.
Can I make these ahead of time?
While these taste best when made on the same day, you could make them ahead of time just note that they would not as fresh as day one.
More TikTok Recipes
If you like these TikTok Cinnamon Rolls with Heavy Cream try these other Viral TikTok Recipes!
Recipe
TikTok Cinnamon Rolls
Ingredients
Cinnamon Rolls Ingredients
- 2 5 count packages of cinnamon rolls, Jumbo size
- 3/4 cup heavy cream
- 6 tablespoons salted butter melted
- 2 teaspoon ground cinnamon
- 1/2 cup light brown sugar
Icing Ingredients
- 1/3 cup powdered sugar
- ️ 3 oz cream cheese
- ️ Icing that comes with the cinnamon rolls
Instructions
- Preheat oven to 350 degrees F. Prepare a baking dish with cooking spray.
- Place the cinnamon rolls in the dish as close to each other as you can get them.
- Pour the heavy cream over top making sure to get in between each cinnamon roll.
- In a bowl, mix together the melted butter, brown sugar and cinnamon together.
- Pour the mixture over top, cover with foil and bake for 28 minutes. Remove foil and bake for about another 6 minutes.
- In a bowl, add powdered sugar, cream cheese and the icing that came with the cinnamon rolls. Mix together with an electric mixture until creamy and smooth.
- Spread over top while cinnamon rolls are warm. Serve and enjoy!
Notes
Storing Leftovers
Store any remaining leftovers in an airtight container in the fridge for up to 3 days. Heat in microwave to desired temperature.Nutrition Disclosure
Nutritional facts are estimates and are provided as a courtesy to the reader. Please utilize your own brand nutritional values to double check against our estimates. Nutritional values are calculated via a third party. Changing ingredients, amounts or cooking technique will alter the estimated nutritional calculations.
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