These Peach Wine Slushies are the perfect refreshing treat for a hot summer day, blending the sweetness of peach vodka with the crispness of chilled peach wine.
Peach, wine, and slushies – the ultimate trifecta that won me over in a heartbeat! When peach season arrives, there’s no better way to quench your thirst than with this delightful peach and wine cocktail. Just three simple ingredients come together for a refreshing drink that’s perfect for those scorching summer days.
I’ve always dreamed of having a wine slushie machine on my patio, especially since we entertain so often. But until that becomes a reality, these peach slushies will do the trick just fine.
If you’ve ever tried peach wine coolers, these slushies will remind you of them, but with a twist – the intense and irresistible peach flavor takes center stage, making it a true fruity delight.
Whether you’re relaxing by the pool or hosting a backyard barbecue, these alcohol-infused slushies are sure to steal the show at any summer gathering. The best part? You can whip them up in just five minutes.
So, go ahead and grab your blender; it’s time to create a swirling sensation of peachy goodness!
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Why You’ll Love These Peach Wine Slushies
- Refreshing summer drink!
- Bursting with peach flavor!
- Easy to make!
- Perfect for parties!
Peach Wine Slushie Ingredients
- Peach Wine
- Peach Vodka
- Ice Cubes
- Peach Slice (garnish)
Recipe Variations
- Try different wines and vodka for different flavors. Another favorite of mine is a strawberry wine slushie.
- If you don’t have peach flavored vodka you can use regular flavored vodka. The peach flavor won’t be as strong but it will still work.
- If you want it sweeter add some simple syrup.
How to Make Peach Wine Slushies
- Pour the bottle of wine into a blender. Add vodka and 3 cups of ice to the blender.
- Pulse on low then gradually increase speed until smooth and icy.
- Pour into wine glasses and garnish each glass with a fresh peach slice and straw. Cheers!
Recipe Tips
- Chill ingredients and glasses ahead of time to keep drink colder longer. I like to place the glasses in the freezer for about 30 minutes.
- Blend slowly for optimal results. Start out by pulsing on low to break everything down then gradually increase the speed.
- If mixture is too thick add more liquid ingredients. If too thick add more ice.
FAQs
Yes, you can place leftovers in the freezer. I just leave the lid on my blender cup and put in the freezer. When ready to consume, I let it sit out for a few minutes to thaw.
For this recipe we used a peach wine with peach flavored vodka. You could use a white or rosé wine such as a Sauvignon Blanc or a fruity Moscato but the peach flavor would not be that strong.
Peach wine slushies are often served in stemless wine glasses but you could also use cocktail glasses.
Wine slushies are best when served immediately after blending to get the full flavor and slushy texture. However, you can make them ahead of time and freeze until ready to serve. Just note the texture will be a little different than from fresh.
More Frozen Cocktails
- Cherry Rum and Coke Slushie
- Frozen Mango Margarita
- Red Wine Ice Cream Floats
- Frozen Pina Colada
- Crown Apple Slush
Recipe
Peach Wine Slushies
Ingredients
- 750 ml Bottle Peach Wine
- ½ Cup Peach Vodka
- 3 Cups Ice Cubes
- Peach Slice garnish
Instructions
- Pour the bottle of wine into a blender. Add vodka and 3 cups of ice to the blender.
- Pulse on low then gradually increase speed until smooth and icy.
- Pour into wine glasses and garnish each glass with a fresh peach slice and straw.
- Cheers!
Nutrition Disclosure
Nutritional facts are estimates and are provided as a courtesy to the reader. Please utilize your own brand nutritional values to double check against our estimates. Nutritional values are calculated via a third party. Changing ingredients, amounts or cooking technique will alter the estimated nutritional calculations.
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