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    Home » Recipes

    Cottontail Martini

    Published: Jan 28, 2023 · Modified: Jun 14, 2023 by Alison · This post may contain affiliate links ·

    Jump to Recipe

    A Cottontail Martini is the perfect Easter cocktail to add a little springtime cheer to your holiday celebration. Creamy coconut flavor with a bunny tail marshmallow makes this the cutest cocktail ever!

    cottontail martini

    Easter is a time where we gather and celebrate with family and friends over Easter dinner or brunch. And what goes great with brunch? Cocktails, of course. Not just any cocktails but Easter cocktails. They are becoming more and more popular and adorable with their cute garnishes.

    The cottontail martini is a fun twist on a classic martini with a sweet and creamy taste. It’s not just for Easter – you can enjoy them year-round!

    coconut martini

    What is a cottontail martini?

    A cottontail martini is a fun and playful martini with an Easter theme of shredded coconut around the rim and fluffy marshmallow to resemble a bunny tail. It’s delicious to sip with family and friends over Easter brunch.

    Why You’ll Love This Easter Martini

    • It’s easy to make: With just a few simple ingredients, you can have this delicious cocktail ready in minutes.
    • It’s fun & festive: The playful cottontail theme make it the perfect cocktail to serve at Easter gatherings or brunch.
    • It’s delicious: The combination of liquors and coconut milk create a smooth, creamy and decadent flavor that is sure to please.

    What You Need

    • Coconut Rum
    • Vanilla Vodka
    • Coconut Milk
    • Pineapple Juice
    • Ice Cubes
    • Vanilla Frosting
    • Coconut Flakes
    • Large Marshmallow

    How to Make a Cottontail Martini

    Step 1 – Prepare the glass: Coat the rim of the glass with vanilla frosting. Roll in coconut flakes and set aside to allow to harden.

    Step 2 – Mix the drink: Add ice cubes to a cocktail shaker. Pour in the vanilla vodka, coconut rum, pineapple juice and coconut milk. Shake vigorously for about 30 seconds or until well-chilled. Strain into prepared martini glass.

    Step 3 – Garnish & enjoy: Cut a slit in a large marshmallow and place it on the rim of the glass to create a bunny tail. Cheers!

    Tips to Make the Perfect Cottontail Martini

    • Use a high-quality rum and vodka for the best flavor.
    • Chill your martini glasses before serving to keep your martini cold.
    • Measure out the proportions and adjust to taste.
    • Enjoy it! A good martini should be sipped and savored, not chugged. Take your time and enjoy the flavors and aromas.
    Easter cocktail

    FAQs

    Can I make this cocktail non-alcoholic?

    Yes, you can make a non-alcoholic version of this cocktail by omitting the alcohol and using a non-alcoholic cream liqueur.

    What if I don’t like coconut flakes?

    You can omit the coconut flakes from the rim and just top the coconut martini with a marshmallow.

    Can I make more than one martini?

    Yes, you can make more than one drink at a time. You would either need a large shaker to fit 2 or more drinks or use 2 shakers at once.

    More Delicious Cocktails

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    Recipe

    Cottontail Martini

    EverydayShortcuts.com
    A Cottontail Martini is the perfect Easter cocktail to add a little springtime cheer to your holiday celebration. Creamy coconut flavor with a bunny tail marshmallow makes this the cutest cocktail ever!
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    Print Recipe
    Prep Time 5 minutes mins
    Total Time 5 minutes mins
    Course Beverages
    Cuisine holiday

    Ingredients
      

    • 2 oz Coconut Rum
    • 2 oz Coconut Milk
    • 2 oz Pineapple Juice
    • Ice Cubes
    • Vanilla Frosting
    • Coconut Flakes
    • Large Marshmallow
    • 2 oz Vanilla Vodka

    Instructions
     

    • Step 1 – Prepare the glass: Coat the rim of the glass with vanilla frosting. Roll in coconut flakes and set aside to allow to harden.
    • Step 2 – Mix the drink: Add ice cubes to a cocktail shaker. Pour in the vanilla vodka, coconut rum, pineapple juice and coconut milk. Shake vigorously for about 30 seconds or until well-chilled. Strain into prepared martini glass.
    • Step 3 – Garnish & enjoy: Cut a slit in a large marshmallow and place it on the rim of the glass to create a bunny tail. Cheers!

    Nutrition Disclosure

    Nutritional facts are estimates and are provided as a courtesy to the reader. Please utilize your own brand nutritional values to double check against our estimates. Nutritional values are calculated via a third party. Changing ingredients, amounts or cooking technique will alter the estimated nutritional calculations.

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    Alison is a wife and mother of three who embraces the simple life, finding joy in easy recipes, DIY projects, life hacks, and her passion for travel. Learn more about me!

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    Alison McFadden

    Welcome to Everyday Shortcuts, where I share delicious and simple recipes that anyone can cook, practical household tips and clever shortcuts to help simplify your everyday life. 

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