Red, White, and Blueberry Dessert

This Red, White, and Blueberry dessert is a great addition for your 4th of July, Memorial Day, Labor Day or just a patriotic party. It consists of 3 layers of goodness and when combined it’s like a firecracker in your mouth. Well not really but it’s delicious! I make it often cause my family is always asking for it and it’s also easy to make. Enjoy!

Red, White, and Blueberry Dessert

Ingredients

1 box strawberry gelatin
1 box blueberry gelatin
2 packages unflavored gelatin
1 cup sugar
1 cup evaporated milk
1 8 oz package cream cheese
1 pint of blueberries

Directions

Prepare one layer at a time in an 8 X 8 glass pan.

First Layer: Mix strawberry gelatin as package directs and chill for 4 hours. 

Second Layer: Combine sugar and evaporated milk in a pan and heat. Mix in unflavored gelatin. Put all ingredients from pan in a blender and add cream cheese and blend till thoroughly mixed together. Pour on top of first layer and chill for 4 hours.

Third Layer: Mix blueberry gelatin in 1 cup of boiling water until dissolves. Pour on top of second layer and add 1 pint of blueberries and chill for 4 hours.

Take out of fridge, cut into squares and serve!

Note: If you don’t have strawberry gelatin on hand you can always use cherry gelatin or something similar. Feel free to mix up the flavors anyway you like them.

If you’re looking for other patriotic recipes try Gluten Free Patriotic Berry Pie, Twizzler Sparkler Cake, Patriotic Poke Cake, and 4th of July Firecrackers.