Roasted Red Pepper Dip

The Rosted Red Pepper Dip makes an amazing appetizer for a party or just a snack at home. This recipe is easy to make with little ingredients. It tastes great with any kind of cracker or veggie. Serve it up on a platter or in a bowl. Print the recipe at the bottom of the post to make your own Roasted Red Pepper Dip!

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Roasted Red Pepper Dip

Yield: 8

Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

Total Cost: $4.70 Cost Per Serving: $0.58

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Ingredients

• 8 oz package Cream Cheese
• 7 oz Roasted Red Peppers
• 1/2 tsp minced Garlic
• 1 cup chopped Colored Bell Peppers
• 2 tsp dried Basil
• Salt and Pepper to taste

Instructions

Drain Red peppers.

Blend ingredients except chopped peppers in a food processor until smooth.

Add in chopped peppers and pulse a few more seconds to combine.

Serve with your favorite crackers, chips or snack items.