Pot of Gold St. Patrick's Day Cupcakes

Pot of Gold St. Patrick’s Day Cupcakes Recipe

Here are some fun recipe for Pot of Gold St. Patrick’s Day Cupcakes to make with the kids. They are super easy to do and enjoyable for kids and adults. Make them for a Saint Patrick’s Day classroom party or just for fun.

I highly recommend using the See’s Candies Chocolate Treasure Coins to go on your cupcakes. They are amazing and you can read my review about them here.

“PIN IT”  by clicking the PIN button on the image above!

Get more RECIPES from ShortCutSaver here!

Continue to Content

Pot of Gold Cupcakes

Yield: 12

Prep Time: 15 minutes

Cook Time: 24 minutes

Total Time: 39 minutes

Total Cost: $4.53 Cost per Serving: 38¢

Print

Ingredients

• Cake Mix
• Eggs
• Vegetable Oil
• Water
• Airheads Rainbow Candy
• See's Candies Chocolate Treasure Coins
• Reese's Peanut Butter Cups
• White or Green Frosting

Instructions

Cook Cake Mix according to cake box.

Let cupcakes cool.

Add green or white frosting to the top.

Take the wrapper off of the Reese's cup.

Make a small slit with a knife in the middle of the Reese's cup.

Insert See's Candies Chocolate Treasure Coins.

Cut Airheads Rainbow candy in half.

Curve the rainbow candy and push in the slit in the Reese's cup with a knife and secure it in the frosting on the cupcake so it makes a rainbow.