Peeps S'mores Dip
This Peeps S'mores Dip is a must to make for Easter! With the combination of 2 ingredients you can whip this up in no time for everyone to enjoy with graham crackers!
Ingredients
- 3 cups (18 ounces) chocolate chips
- 20 Peeps marshmallows
- Graham crackers, for dipping
Instructions
- Preheat oven to 350 degrees F.
- Pour chocolate chips in an 8X8 baking dish or pie pan and spread out evenly in a single layer.
- Add marshmallow Peeps on top. You can separate or leave them together if you'd wish.
- Bake for 7-10 or until lightly toasted on top. If not, toasted on top you can broil on low for a few minutes but make sure to watch it.
- Dip with graham crackers and enjoy!
Notes
Due to nature of this hardening after baking, I'd recommend eating after making while still warm.
You can store covered in fridge for a few days. Reheat in microwave 30 seconds - 1 minute intervals or oven at 350 until heated through.
