Walking Banana Pudding
This Walking Banana Pudding is a simple, portable, single-serve dessert made with just 5 ingredients. It's perfect for parties, potlucks, camping and more!
Servings: 6 servings
Calories: 194kcal
Ingredients
- 6 mini Nilla wafer snack packs
- 1 (3.4 oz.) box of vanilla instant pudding mix
- 2 cups milk
- 3 bananas
- Whipped cream, for topping, optional
Instructions
- Open the Nilla cookie packs and set aside.
- In a large bowl, whisk together instant pudding mix and mix until smooth.
- Place the pudding in the refrigerator for about 5 minutes to set.
- Peel and slice 2 of the bananas and divide evenly among the Nilla packs.
- Take the pudding out the fridge, stir and divide evenly among the Nilla packs placing on top of the banana slices.
- Peel and slice the remaining banana and add a few slices to each pack.
- Top with whipped cream and extra Nilla cookies if desired.
Notes
- Slice bananas before assembling before browning.
- Slightly crush the cookies inside bag before adding toppings for better layering.
- Use cold milk so the pudding sets quickly and thick.
- Double the recipe for large parties or events.
Nutrition
Calories: 194kcal | Carbohydrates: 37g | Protein: 4g | Fat: 4g | Potassium: 338mg | Fiber: 2g
