Strawberry Pretzel Fluff
This Strawberry Pretzel Salad Fluff is a twist on the classic strawberry pretzel salad. Creamy, crunchy and sweet strawberry flavor!
Servings: 6 servings
Ingredients
- ¾ cup unsalted butter melted
- 1 cup pretzels chopped
- ½ cup pecans
- ¾ cup brown sugar
- 8 oz cream cheese
- 1 tsp vanilla extract
- ½ cup sugar
- 8 oz tub of cool whip thawed
- 2 cups strawberries diced
Instructions
- Preheat the oven to 400°F and line a rimmed baking sheet with foil. Mix butter, pretzels, pecans, and brown sugar in a bowl, spread on the sheet, and bake for 8 minutes. Let cool.
- In a large bowl, beat cream cheese, vanilla, and sugar until smooth. Fold in whipped topping.
- Add cooled pretzel mixture and dried strawberries to the cream cheese mix. Gently fold to combine. Serve immediately or chill.
