Preheat oven to 350 degrees.

Heat a skillet on medium heat and cook sausage patties per directions on package. Set aside on a paper towel.

Add butter to a skillet and heat on medium heat. Whisk eggs in a bowl until scrambled while the butter is melting. Once the butter is melted add the scrambled eggs to the skillet and season with salt and pepper to taste. Cook until eggs are fluffy and done. Remove from heat.

Cut sausage patties into bite sized pieces.

Open crescent rolls and lay each one out on a baking sheet. Add scrambled eggs, sausage and a pinch of shredded cheese.

Roll up crescent roll. Brush egg yolk over top of crescent rolls and season the top of each one with pepper.

Bake for 18-20 minutes or until golden brown. Enjoy!