Make Biscuits

• Preheat the oven to 400 degrees F. 
• Prepare a muffin tin with cooking spray and set aside.
• In a microwave-safe dish, melt butter in the microwave.
• Set aside to cool. 
• In a medium bowl, add almond flour and baking powder.
• In a bowl, lightly beat eggs and mix with melted butter. 
• Combine wet and dry ingredients in one bowl and mix them together.
• Mix in shredded cheese until fully combined. 
• Pour batter evenly into a cupcake pan and bake for 14-16 minutes or until lightly browned.
• Set aside and allow to cool.
• Make Sausage Gravy
• In a pan, brown sausage over medium heat until no longer pink. (do not drain pork fat).
• Add ½ cup of heavy cream and stir till it thickens in the pan. 
• Add cream cheese and mix together. Once mixed, turn off the heat.
• Assemble
• Slice biscuits in half and put on a plate sliced side facing up. Top biscuits with sausage and gravy mixture and enjoy.