Make the fathead dough.

Take a handful of dough and roll into a mini loaf that is big enough to be a hot dog bun.

Lay a piece of parchment paper on a cookie sheet and place mini loaves on top. 

Bake for 10 minutes.

Once the fathead dough is done, take out of oven and let cool.

Cook hot dogs on stovetop or microwave.

Once the fathead dough is cool, cut a slit going down the middle.

Add the hot dog, then the chili and melted shredded or grated cheese. 

Enjoy!