Hot Honey Chicken
Hot Honey Chicken is easy to make, ready in just 30 minutes, and packed with the perfect balance of sweet heat. It's a dinner that everyone loves and perfect for busy weeknights!
Servings: 8 servings
Ingredients
Chicken
- 8 boneless chicken thighs
- 2 tbsp paprika
- 1 tsp salt
- 1 tsp pepper
- 1 tbsp garlic powder
- ⅓ cup olive oil
Hot Honey Sauce
- ½ cup hot honey
- 2 tbsp paprika
- 1 tsp salt
- 1 tsp pepper
- 1 tbsp garlic powder
Instructions
- Preheat the oven to 400℉ and lightly grease a cookie sheet with non stick cooking spray.
- In a bowl, add your chicken, olive oil, paprika, garlic powder, salt and pepper. Mix together until chicken is coated.
- Place the chicken on prepared cookie sheet.
- In a small bowl, add honey, paprika, garlic powder, salt and pepper. Mix together until combined.
- Spoon the hot honey mix over top of each piece of chicken.
- Bake for about 25 minutes or until the chicken reaches an internal temperature of 165℉.
- Broil for 2-3 minutes if desired for a slightly caramelized glaze.
- Serve and enjoy!
