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Homemade Pancake Mix

Make light and fluffy pancakes from scratch with this Homemade Pancake Mix. Make in advance and keep on hand for quick and easy pancakes!
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Course: Breakfast
Cuisine: American
Keyword: breakfast, homemade pancake mix
Author: EverydayShortcuts.com

Ingredients

Pancake Mix Ingredients

  • 4 cups all-purpose flour
  • 4 tablespoons granulated sugar
  • 2 tablespoons baking powder
  • 2 teaspoons baking soda
  • 1 teaspoon salt

To Make Pancakes

  • 1 cup of the homemade pancake mix
  • 1 cup of milk
  • 1 egg
  • 1 tablespoon of melted butter or oil

Instructions

How to Make Homemade Pancake Mix

  • In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
  • Store the mix in an airtight container in a cool, dry place for up to 6 months.

How to Make the Pancakes

  • In a bowl, whisk together the milk, egg, and melted butter or oil.
  • Add in 1 cup of homemade pancake mix and stir until just combined (don't overmix, lumps in the batter are okay).
  • Heat a skillet or griddle over medium heat and lightly grease with butter or oil.
  • Using a ladle or measuring cup, pour batter onto the skillet or griddle.
  • Cook until bubbles form on the surface and the edges start to look set, then flip and cook for an additional minute or two on the other side.
  • Serve with your favorite toppings such as whipped cream or sprinkles and enjoy!

Notes

You can add different mix ins such as chocolate chips or blueberries to the batter before cooking.
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