Christmas Tree Charcuterie Board
Enjoy a festive and easy Christmas Tree Charcuterie Board, ideal for holiday gatherings featuring a mix of meats, cheeses, crackers, and veggies arranged to form a Christmas tree.
Ingredients
- Meats: Italian dry salami, pepperoni, calabrese salami
- Cheeses: colby cheese, cheddar cheese, mozzarella cheese
- Crackers: multigrain crackers
- Veggies: olives, tomatoes
- Extras: sprigs of rosemary, cheese star and mini cheese stars
Instructions
- Since this board already has a tree shape it's easy to build in rows with sprigs of rosemary in between.
- For the star I used a star cookie cutter and cut from a thick piece of cheese. And for the base, I cut three beef sticks in half and placed them together.
- If you don't have a tree shaped board, start at the base making it the longest layer and work your way up making each layer slightly shorter till it forms a tree shape.
- Add the tree trunk, sprigs of rosemary in between and a star at the top to finish the tree.
Notes
You can make this charcuterie board a few hours in advance and loosely wrap it with plastic storing in fridge.
If you have any leftovers store according to package directions of each item.
