Baked Mozzarella & Parmesan Meatball Sliders
These Baked Mozzarella & Parmesan Meatball Sliders is a great game day appetizer that is so good, you'll have more than just one!
Calories: 196kcal
Ingredients
- Slider buns 12 count
- 12 Meatballs cooked
- Olive Oil
- 1 cup Marinara sauce
- ¼ cup Parmesan cheese
- Italian seasoning
- ½ bag Mozzarella cheese
Instructions
- Preheat the oven to 350 degrees F. Cook meatballs per package directions.
- Add a layer of the bottom half of the slider buns in an 11 X 13 casserole dish. Spread marinara sauce on the bottom half of each slider bun. Add meatballs to the buns and then sauce on top. Sprinkle mozzarella cheese over top.
- Add the top to each bun and brush the tops of each bun with olive oil. Sprinkle Italian seasoning over the tops of the bun and then sprinkle with Parmesan cheese. Cover and bake for 10 minutes. Remove foil and cook for another 10 minutes.
- Serve immediately!
Nutrition
Serving: 1g | Calories: 196kcal | Carbohydrates: 19g | Protein: 9g | Fat: 10g | Fiber: 2g
