American Flag Charcuterie Board
This festive American Flag Charcuterie Board features pepperoni, cheese, and blueberries for a fun party-ready display!
Course: Appetizers & Snacks
Cuisine: American
Keyword: appetizers, cold dish, Holiday Appetizer, meat and cheese platter
Servings: 6 servings
- 8 oz Bag Mozzarella Pearls
- 6 oz Bag Pepperoni
- 1 Cup Blueberries
- Sliced Mozzarella Cheese
- Star Cookie Cutter
Pour the blueberries onto the tray and gently push them to the left side to form the "stars" section of the flag.
Cut mozzarella into star shapes and place them on top of the blueberries.
To make the pepperoni ribbons, layer two slices slightly overlapping, fold in half, then fold again to form a loose ribbon shape.
Line the pepperoni ribbons in rows to create red stripes.
Finish by placing mozzarella balls in between the pepperoni rows to complete the flag stripes.