Mint Julep
Take your taste buds on a trip to the South with this refreshing and minty cocktail that has been a staple of Southern charm for centuries - the classic Mint Julep.
Ingredients
- ½ ounce simple syrup
- 8 mint leaves no stems, more for garnish
- 2 ounces bourbon
- Crushed ice
Instructions
- Add the simple syrup and mint leaves into the cocktail shaker.
- Muddle the mint leaves with the simple syrup to release the oils.
- Add ice cubes and bourbon to shaker.
- Shake well for 30 seconds to combine or until well chilled.
- Add crushed ice to glass and strain drink over ice.
- Garnish with mint leaves.
- Cheers.
Notes
Recipe Variations
- Swap bourbon for another spirit such as rum, gin, or brandy.
- Use flavored syrups such as honey or maple syrup in place of simple syrup to sweeten the drink.
- Add fruit or herbs such as strawberries, raspberries, and basil.
- Use different types of mint such as peppermint or chocolate mint.
