Low Carb Hot & Spicy Swiss Cheese Dip
Author: EverydayShortcuts.com
- 2 cups shredded or grated swiss cheese
- ¼ cup spicy mayo
- 1 8 oz. softened cream cheese
- Redhot sauce
- 2 green onions chopped
- 8 slices cooked bacon
Preheat oven to 350 degrees.
Combine cream cheese, mayo and swiss cheese in a bowl and use mixer to mix together.
Add in green onions and a few drops of Redhot sauce and mix together.
Put the mixture into an oven safe dish and smooth out.
Crumble bacon and sprinkle it on top of the mixture.
Bake for 20 minutes.
Serve immediately with Keto cheese crackers.